Conducted by The Royal Agricultural Society of Victoria (RASV) the Australian International Coffee Awards (AICA) is the first and only international coffee roasting competition in Australia. In 2017, more than 800 coffee entries were received from over 180 exhibitors, including coffees from New Zealand, Malaysia, Hong Kong, Indonesia, Korea, Singapore, Canada, the United States and United Kingdom.
Entries Open: Friday 1 December 2017
Entries Close: Wednesday 21 February 2018
Deliveries: Monday 26 February – Monday 6 March 2018
Judging: Wednesday 7 – Friday 7 March 2018
Awards Presentation: Wednesday 21 March 2018
Entering your product into the Australian International Coffee Awards provides your business with the opportunity to:
• Benchmark your products against industry standards;
• Receive feedback from independent industry experts;
• Market your coffee with a seal of quality;
• Promote your coffees through associated events of the RASV.