Vitasoy to give away coffee tasting notebooks at MICE 2015
Vitasoy is planning a special treat for Melbourne International Coffee Expo (MICE2015) visitors with a limited edition range of coffee
MICE announces 2015 event schedules
The Melbourne International Coffee Expo (MICE) is excited to offer the first glimpse of the many events running at the Melbourne
MICE 2015 exhibitors to showcase coffee skills at Melbourne Food and Wine Festival
The Melbourne Food and Wine Festival (MFWF) has enlisted the help of the Melbourne International Coffee Expo (MICE2015) to bring
Sensory Lab Brew Bar – Powered by Huhtamaki to provide MICE 2015 visitors with coffee and gadgets
The Sensory Lab Brew Bar – Powered By Huhtamaki will give Melbourne International Coffee Expo visitors the chance to pick up some
Code Black, Café Imports and Wilbur Curtis team up at MICE 2015
Code Black, Café Imports and US based brewing equipment manufacturer Wilbur Curtis are teaming up to provide a unique coffee
MICE teams up with UTZ Certified Wastewater Project for a mice night out
MICE is proud to announce it is fundraising for UTZ Certified’s Energy From Coffee Wastewater Project, with A MICE Night Out.
MICE welcomes new leadership team
The Melbourne International Coffee Expo is proud to introduce a new leadership team who will be on hand to help make this year’s expo
SCAA to offer private classes at MICE 2015
The Specialty Coffee Association of America (SCAA) is offering companies the opportunity to book in private training for their staff at
Last chance to enter Australia International Coffee Awards
The Royal Agricultural Society of Victoria (RASV) is accepting the last entries into the Australian International Coffee Awards (AICA) until
Espresso Mechanics to debut the VA 388 Black Eagle Gravimetric at MICE2015
Espresso Mechanics has announced it is launching the Victoria Arduino Black Eagle 388 Gravimetric at MICE2015. The VA 388 is the
Saman Estate Coffee to offer Luwak specialty coffee at MICE2015
Saman Estate Coffee has announced it will give guests the opportunity to taste one of its most expensive and highly sought after