Brandon Jo
Director & Co-Owner of Good Measure
Brandon is a hospitality professional of 12 years across specialty coffee, cocktail bars, and restaurants as well as the driving force behind the Mont Blanc. Technical craft, workflow design, and individual expression sit at the centre of his approach to service, all in the interest of creating new and memorable guest experiences.
11:45am - 12:30pm
Saturday 28th March 2026 Day 3
Matcha Madness and Signature Drink Takeover
Can you be a successful café without matcha on your menu? Hear from those who have merged matcha & coffee into a thriving business, and why signature drink beverages are the secret ingredient to extra café revenue.
