Matt Gellert
CEO of Black & White Espresso
Matt Gellert is the founder of Black & White Espresso, a hospitality group with three thriving cafés. With a strong background in business development, retail leasing, and sales, Matt has built a reputation for creating sustainable café models that prioritise exceptional customer experiences. Committed to ethical coffee procurement and delivering premium products, he combines strategic insight with hands-on expertise to elevate standards in the café industry. His approach blends operational excellence with a passion for quality, ensuring every customer enjoys a memorable and responsibly sourced coffee experience.
11:45am - 12:30pm
Thursday 26th March 2026 Day 1
The Coffee Value Gap
What's changed in a year? How are we balancing rising costs and café consumer expectations? Do cafés still need to raise their prices? What are customers willing to pay? Learn about the Australian Coffee Value gap, the power of collective movement, and how to communicate price increases with customers.